Almond - Vanilla Butter Cookies RORA

Ingredients: Tapioca starch, lactose-free butter (18%)(origin: EU) , eggs, chopped almonds (9%), rice flour, corn flour, almond flour (6%), cane sugar, coconut sugar, chickpea flour, psyllium husk powder, natural vanilla flavouring, antioxidant: extracts of rosemary, raising agent:sodium bicarbonate

Nutritional values per 100 g:Energy 2172 kJ / 532 kcal, fat 31.6 g, of which saturates 12.5 g, carbohydrates 49.4 g, of which sugars 14.6 g, fibre 6.1 g, protein 9.7 g, salt 0.4 g

May contain sesame and nuts.

SOURCE OF FIBRE!
REDUCED SUGAR!* (51% less sugar!)
GLUTEN-FREE
LACTOSE-FREE
No artificial colours or preservatives

*compared to the average sugar content in similar cookies

Crafted for feel-good snacking, these cookies are gluten-free, lower in sugar, and full of plant-powered goodness.
Every bite is a small act of self-care for you and the people you love sharing with.